Breakfast and Lunch Menu


Eggs with thick-cut smokehouse bacon and grilled Berkshire Mountain toast 
Belgian waffles w/ nutella, bananas and berries
Breakfast Antalya—hard-boiled egg, tomato, feta, cucumbers, olives, avocado, toast
Guanaco Breakfast Burrito with eggs, quest fresco, mixed greens, pico de gallo 
Spanish tortilla
House-made granola w/ fruit and local Berle Farm yogurt
Croissant and Pain e Chocolat
Muffins (gluten free options)


Served on Berkshire Mountain Bakery sourdough bread, with chips and salad. Gluten-free bread available.
PORCHETTA Slow-braised pork shoulder, red onion, arugula, lemon-garlic aioli
CHIVITO Argentine seared skirt steak, arugula, red onion w/ chimichurri sauce
ARBOLITO Seasonal vegetarian panino with goat cheese and portobello mushroom
CAPRESE mozzarella, tomato, onion, basil, extra-virgin olive oil
SMOKED SALMON with red onion, capers and lemon-garlic dressing
HOSTA HILL pan-seared local tempeh with crimson kraut, arugula and orange-basil dressing
CHICKEN MECHADO Pulled chicken with red onion and miami salsa (yogurt, mint-cilantro)
NAPOLITANO Prosciutto, mozzarella, roasted peppers, arugula, pickled onions + garlic aioli
ARGENTINO (like a Cubano, but better:) Slow-roasted pork, Spanish ham, spicy mustard, onions, house-made pickles, Maggie's Round cheese


Arugula salad with fried egg and tomato
Crispy potatoes, bacon, onion and arugula
Shrimp, tomato, onion, arugula & oranges
Quinoa, goat cheese, hazelnuts, tomato, onion and grapes
Mesclun greens with hard-boiled egg, tomato, feta, red pepper, cucumbers, olives
Kale, parmiggiano, lemon, garlic, crushed red pepper salad
Italian tuna in olive oil over greens with egg, potato, tomato and olives


House-made soups, including gazpacho and ceviche in the warmer months


Fresh-baked daily goods (gluten free, as well)
Apple Strudel
Affogato: Espresso over SoCo ice cream
Scoop & Shake bar with SoCo creamery ice creams, milk shakes, lassis and smoothies


All manner No. Six coffee, tea + espresso drinks
Selected red and white wines
Locally brewed beers and hard ciders
No. Six cold brew on nitro tap, kombucha on tap, iced teas and lemonade
Submarinos + Nutellattes
Hudson Valley "Shrub" w/ seltzer
San Pellegrino sodas & Saratoga spring water

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